La Cuisine by Marie-Ève Langlois: balancing business and family in a sweet and savory version
During my lunch break, while contemplating the sweet and savory products of the Cuisine by Marie-Ève Langlois on her site , I discovered the creator behind these spreads , these jellies and these...
Atikuss: Indigenous ancestral knowledge as a source of hope
The philosophy of a local and Quebec product is often based on the desire to highlight local talent and encourage local trade. For Atikuss , the reflection is all the more profound, since the prima...
Blanc Soja is an authentic, resourceful company that manages to do a lot with little. Creativity is at the heart of the project! This company is an excellent example of balancing business, couple, ...
94 Celsius: Barista, a lifestyle
On November 3, 94 Celsius , a micro-roaster in Montreal, blew out its first birthday candle. He is a passionate entrepreneur, open to the world, with an exemplary code of ethics, which I discovere...
Les Emmaillées: a tightly knit team
Having attended the same primary school when we were little, I have known Vahiné Lefebvre, co-founder of Les Emmaillées, for several years. It is with curiosity and interest that I follow the evol...
Summer is well and truly over, but the 1642 company is making it last longer by launching 1642 Orange : a carbonated beverage with a taste of Labrador tea, bergamot and bitter orange peel. This ne...
