La Cuisine by Marie-Ève Langlois: balancing business and family in a sweet and savory version
During my lunch break, while contemplating the sweet and savory products of the Cuisine by Marie-Ève Langlois on her site , I discovered the creator behind these spreads , these jellies and these...
The essentials made in Quebec for a trip to the south
Many of us fly to warm destinations as soon as the cold shows up. Nothing better than a full dose of vitamin D and a little tan to get through the freezing months that Mother Nature gives us every ...
My first steps towards zero waste
The zero waste movement has been in the news a lot lately, and this way of life is reflected in the resolutions of many people. You have to be ready to make changes, minor and major, while taking i...
Savan: simple and effective skin care
Savan offers a line of skincare "that goes against industry stereotypes." The Quebec-based company celebrated its first anniversary last June and I had the opportunity to meet, at their pop-up sto...
2018 was undoubtedly a pivotal year, a decisive moment in the fight against plastic. The following article is intended as a return to this reality, a reflection on this battlefield of the environme...
Ceramics: when art crosses the centuries
Crafts are vectors of creation within Quebec society. They are at the heart of Quebec art, in constant evolution, making ancestral techniques topical subjects. It is through the institutions that e...
