The Signé Local Difference
We've explored Quebec to unite the finest local flavors in one box. It's more than a gift: it's a journey, perfectly curated for you.
Apple and maple jelly
4.8/5 · Signé Local on Google · 700+ customer reviews
-
MAIL CHAMPLAIN
Pickup available
A jelly made from the juice of apples grown in Labonté de la Pomme's orchard and pure maple syrup. It is made with whatever apple variety is in season, from McIntosh to Cortland: its taste changes through the season, and each jar is a little different.
Unlike traditional apple jelly, it is sweetened only with pure maple syrup. Labonté de la Pomme, an agritourism estate based in Oka, in the Laurentides region, makes it the artisanal way, and it fits right in on the brunch table.
Format: 106 ml jar.
Ingredients: 100% pure and natural apple juice, made from the orchard's apples, pure maple syrup from Quebec, carrageenan, concentrated lemon juice, vitamin C.
Allergens: contains sulphites.
Serving suggestion: serve it on toast and crêpes at brunch, or with cheese. Labonté de la Pomme also suggests using it in maple spare ribs and in an apple and maple verrine.
Storage: refrigerate after opening.
Origin: apples from Labonté de la Pomme's orchard in Oka, in the Laurentides region.
The Signé Local Difference
We've explored Quebec to unite the finest local flavors in one box. It's more than a gift: it's a journey, perfectly curated for you.
Similar products
