Cluster cherry jelly

Regular price Sale price$9.25 Non taxable
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Cluster cherries, small red balls the size of a pea, stand out nicely against the green foliage along country roads and are easy to pick since they are generally very abundant.

Eaten raw, they are slightly bitter and leave the mouth mushy and the tongue black, to the delight of children. Who doesn't remember eating it in the past, with a little salt? Cooked and slightly sweetened, the cluster cherries reveal themselves very sweetly and make an exceptional jelly.

Additional information: In addition to making a tasty and beautiful ruby ​​red jelly, wild cherries contain vitamins and minerals in appreciable quantities such as manganese, potassium and vitamin K. This is an artisanal jelly you won't be able to live without !

Directions for use: For breakfast, in sweet or savory cooking, cluster cherry jelly is the perfect companion for a host of recipes. As an accompaniment to duck, with cheeses and foie gras, in a gourmet sandwich or diluted in a sauce to accompany meat.

Format: 190ml

Ingredients: grape cherries, water, organic sugar, citric acid, pectin

Vegan, gluten-free and non-GMO

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