Spice blend - Herbes de Provence

A Provençal-style blend of dried herbs: thyme, marjoram, savory, basil, rosemary, sage, lavender and fennel seeds. It flavours grilled foods, vegetables and salad dressings, and also goes into marinades and infused olive oil.

Zépices, a Montréal company, packs it in a metal tin with a screw cap.

Format: 30 g metal tin.

Ingredients: thyme, marjoram, savory, basil, fennel seeds, rosemary, sage, lavender.

Serving suggestion: sprinkle over salads, vegetables, salad dressings and grilled foods, or add it to marinades and to olive oil to infuse it.

Storage: in an airtight container, away from moisture and light.

Origin: blend by Zépices, a Montréal company.