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Spice Mix - Barbecue for Grilling
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A barbecue spice blend made with sea salt, raw cane sugar, black pepper, paprika and cumin. Sprinkle it on meat, fish or vegetables before cooking.
La Pincée sells it under the name Barbecue N°5. The company, based in La Prairie, in Montérégie, is certified Aliments préparés au Québec. The blend is gluten-free, garlic-free, free of onion and dehydrated vegetables, and preservative-free.
Format: 200 g jar.
Ingredients: sea salt, raw cane sugar, black pepper, paprika, cumin, freshly dry-ground spices.
Serving suggestion: lightly sprinkle cuts of meat before cooking them on the barbecue, in the oven or in the slow cooker, or use it to boost a vegetarian dish. It goes well with salmon, chicken, pulled or grilled pork, beef and even popcorn.
Storage: in an airtight container, away from moisture.
Origin: prepared in Quebec by La Pincée, in La Prairie, Montérégie.
The Signé Local Difference
We've explored Quebec to unite the finest local flavors in one box. It's more than a gift: it's a journey, perfectly curated for you.
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