The Signé Local Difference
We've explored Quebec to unite the finest local flavors in one box. It's more than a gift: it's a journey, perfectly curated for you.
Honey and propolis lozenges
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MAIL CHAMPLAIN
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Honey and propolis lozenges to let melt slowly in your mouth. Honey gives them their roundness, enhanced by propolis. Easy to slip into a bag, they keep you company through fall and winter days.
Miels d'Anicet makes them by hand, right on its farm in Ferme-Neuve, in the Hautes-Laurentides, with its own honey and propolis.
Format: 75 g glass jar.
Ingredients: sugar, honey, glucose, propolis mother tincture, powdered sugar.
Serving suggestion: let one lozenge melt slowly in your mouth, as needed.
Storage: at room temperature, in an airtight container, away from humidity, sunlight and heat. Keeps for two years; the expiry date is printed under the jar.
Origin: handmade in Ferme-Neuve, in the Hautes-Laurentides.
The Signé Local Difference
We've explored Quebec to unite the finest local flavors in one box. It's more than a gift: it's a journey, perfectly curated for you.
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