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Spicy Chili Crisp - Umami Crisp - Truffle
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The truffle version of Food Crayon's Umami Crisp: a chili crisp oil made with Korean gochugaru chili, onion, garlic and black sesame, scented with natural black truffle flavour. It combines heat, crunch and intense umami flavour.
Food Crayon makes it in small batches in Montréal from plant-based ingredients. It is vegan, non-GMO and preservative-free. A drizzle is enough to liven up a dish.
Format: 180 g glass jar.
Ingredients: sunflower oil, Korean gochugaru chili, onion, garlic, cane sugar, black sesame seeds, salt, natural black truffle flavour, porcini mushrooms, nutritional yeast, shallot, black pepper, lactic acid.
Allergens: contains sesame. May contain traces of soy and tree nuts.
Serving suggestion: drizzle over hot or cold dishes to liven them up.
Storage: in a cool, dry place; refrigerate after opening.
Origin: made in small batches in Montréal.
The Signé Local Difference
We've explored Quebec to unite the finest local flavors in one box. It's more than a gift: it's a journey, perfectly curated for you.
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