The Signé Local Difference
We've explored Quebec to unite the finest local flavors in one box. It's more than a gift: it's a journey, perfectly curated for you.
Honey trio - Moment Brunch
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MAIL CHAMPLAIN
Pickup available
Three open vials in the middle of the table, a brunch that lingers: dip, compare, and go again with cheese instead of pastries. The selection of three honeys changes with the seasons, and the box suggests pairings: cheeses, breads, pastries and fresh fruit.
Miel Liaison is Valérie, a beekeeper and epicure whose mission is to showcase Quebec's floral heritage. Her honeys come from her own hives and from independent Quebec beekeepers who work without chemical repellents or antibiotic treatments. They are not pasteurized or processed, and only lightly filtered: each vial keeps the taste of its bloom.
Format: 3 vials of honey, 65 g each.
Ingredients: unpasteurized honey.
Serving suggestion: drizzle honey over cheese, coat it or dip it in the honey. The sweetness of the honey balances the tang and saltiness of the cheese. Also serve with bread, pastries and fresh fruit.
Storage: at room temperature, ideally between 19 and 25 °C so the honey stays liquid. If it crystallizes, this is natural and reversible.
Origin: company based in Estrie; honeys from its own hives and from independent Quebec beekeepers.
The Signé Local Difference
We've explored Quebec to unite the finest local flavors in one box. It's more than a gift: it's a journey, perfectly curated for you.
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